Weekend Specials 10/19-10/21

Each weekend we have specials that highlight what’s freshest from the farmers market and our amazing local farms!  You never know what’s going served each week, but we do guarantee it will be delicious. Come down this weekend and try one of our wonderful dishes!


Friday And Saturday,  Appetizer  $4.00/$7.00

Creamy butternut squash soup.


Friday And Saturday, Dinner  $24.00

Baramundi with citrus.


Friday And Saturday, Dinner $24.00

Boeuf Bourguignon with mashed potatoes, roasted butternut squash and swiss chard.


Curry Saturday, All Day $12.00 $18.00

Made by the owner to his own recipe. Bill starts out by making a north Indian-style vegetarian curry base. Spicy and full of cumin and coriander. We can add your choice of shrimp, chicken or lamb. All served over a bed of rice and accompanied by home-made naan bread.


Sunday Roast, $19.00

Slow roasted and tender, served with harvest vegetables.

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